Salted Vanilla Honey Syrup

Name: Salted Vanilla Honey Syrup
Prep time: 5 min
Cook time: 2 min
Total time: 5 min
Yield: 12
Ingredients: 1 cup honey; 0.5 cup water; 1 tbsp vanilla; 2 pinch salt

5 mins prepServes 12

A simple homemade syrup featuring honey, vanilla, and a touch of salt, perfect for coffee or other beverages.

12 servings

What you need

1 tbsp vanilla

½ cup water

1 cup honey

2 pinch salt

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Instructions

Combine 1 cup honey and 1/2 cup water. Stir until warmed and thoroughly combined to achieve a thin syrup consistency (no need to simmer). Add 1 tablespoon vanilla and 2 pinches of salt (sea salt recommended) and stir to incorporate.

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Salted Vanilla Honey Syrup

What you need

Instructions

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