Salted Vanilla Bean Latte

Name: Salted Vanilla Bean Latte
Prep time: 10 min
Cook time: 7 min
Total time: 10 min
Yield: 1
Ingredients: Matcha; 2.5 fl oz Hot water; 1 cup Sugar; 1 cup Water; 2 tbsp Vanilla bean paste; 0.25 tsp Salt; Milk of choice

10 mins prepServes 1

A comforting matcha latte featuring a homemade salted vanilla bean syrup, frothed matcha, and your choice of milk. Perfect for a cozy moment at home.

1 servings

Checkout experience

Shop ingredients

Instructions

To prepare the Salted Vanilla Bean Syrup: Combine 1 cup of sugar and 1 cup of water in a saucepan. Bring to a simmer and let it cook for 7 minutes. Remove the saucepan from the heat and stir in 2 tablespoons of vanilla bean paste and 1/4 teaspoon of salt. Allow the syrup to cool.

To make the Salted Vanilla Bean Latte: Sift your desired amount of matcha into a mug or bowl. Add a splash of hot water and whisk until smooth. Add 2-3 oz more hot water and continue to whisk until the matcha is nice and frothy. Stir in 1.5 tablespoons of the prepared Salted Vanilla Bean Syrup. Pour the matcha mixture into your serving cup and top it off with your milk of choice. Enjoy!

View original recipe

Salted Vanilla Bean Latte

What you need

Instructions

More recipes

Lasagna Soup Recipe

Nostalgia Meal: Sloppy Joes & Broccoli Cheese Bake

Lazy Chicken Corn Chowder Recipe

Best Brown Sugar Syrup Recipe

Buttery Brown Sugar Latte

Best Brown Sugar Syrup

Cinnamon Bun Cloud Iced Latte

Special Grilled Cheese Sandwich

Berry Patch Brownie Pizza

Chicken On Sunday Recipe

Hash Brown Crusted Veggie Quiche

Fruit Pizza Recipe