Pumpkin Marshmallow Sauce

Name: Pumpkin Marshmallow Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 6
Cuisine: American
Ingredients: 0.5 cup fluff; 0.5 cup pumpkin puree; 0.5 cup brown sugar; 0.25 cup water; 2 tbsp water; 2 tbsp heavy cream; 1 tsp pumpkin spice; 1 pinch salt

5 mins prepServes 6

A homemade pumpkin marshmallow sauce perfect for coffee and other drinks. It's easy to make and can be stored in the refrigerator.

6 servings

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Instructions

Combine all ingredients (fluff, pumpkin puree, brown sugar, water, heavy cream, pumpkin spice) in a pot. Heat and stir until fully combined. Add a pinch of salt. Let the sauce cool completely before bottling. Keep refrigerated. Enjoy with your coffee or other beverages!

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Pumpkin Marshmallow Sauce

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