Maple Chai Concentrate At Home

Name: Maple Chai Concentrate At Home
Prep time: 5 min
Cook time: 50 min
Total time: 5 min
Yield: 16
Cuisine: Indian
Ingredients: 8 cup Water; 0.75 cup Chai blend; 0.5 cup Maple syrup; 0.5 tbsp Vanilla bean paste

5 mins prepServes 16

Make your own maple chai concentrate at home with this simple recipe. Enjoy a cozy, customizable chai latte whenever you like!

16 servings

What you need

8 cup water

½ cup maple syrup

½ tbsp vanilla bean paste

¾ cup chai spice

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Instructions

1. Bring 8 cups of water to a boil.
2. Add 3/4 cup of chai blend to the boiling water.
3. Cover and simmer on low-medium heat for 30 minutes.
4. Turn off the heat and let cool/steep for 20 minutes.
5. Add about half a cup of good maple syrup (adjust to your sweetness preference) and 1/2 tablespoon of vanilla bean paste (optional).
6. Strain the concentrate.
7. Enjoy! The creator suggests using a 50/50 ratio of chai concentrate to milk, but adjust to your taste.

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Maple Chai Concentrate At Home

What you need

Instructions

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