Homemade Apple Crisp Syrup

Name: Homemade Apple Crisp Syrup
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 10
Cuisine: American
Ingredients: 1 piece honey crisp apple; 1 cup brown sugar; 2 piece cinnamon sticks; 5.5 piece cloves; 0.5 cup apple juice or cider; 0.5 cup water

5 mins prepServes 10

A simple recipe for a homemade apple crisp flavored syrup, perfect for coffee or other drinks, and can be refrigerated for up to two weeks.

10 servings

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Instructions

Combine the sliced honey crisp apple, brown sugar, cinnamon sticks, cloves, apple juice (or cider), and water in a saucepan. Simmer the mixture for 15 minutes. Strain the syrup to remove all solids. Bottle the strained syrup and refrigerate. The syrup can be enjoyed for up to 2 weeks when refrigerated.

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Homemade Apple Crisp Syrup

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