Blueberry Cobbler Cold Foam Iced Matcha Latte

Name: Blueberry Cobbler Cold Foam Iced Matcha Latte
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 tbsp vanilla bean syrup; matcha; 2 tbsp heavy whipping cream; 2 tbsp milk of choice (almond recommended); 3 tbsp blueberry cobbler syrup

5 mins prepServes 1

A delightful iced matcha latte featuring a homemade blueberry cobbler cold foam and a hint of vanilla bean syrup.

1 servings

What you need

1 oz matcha

1 tbsp simple syrup

2 tbsp heavy whipping cream

2 tbsp unsweetened almond milk

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Instructions

1. Prepare your favorite matcha as usual. Optionally, add coffee cubes to your glass. 
2. In a separate container, combine 2 tablespoons of heavy whipping cream, 2 tablespoons of your milk of choice (such as almond milk), and 3 tablespoons of blueberry cobbler syrup.
3. Froth the cold foam mixture until it reaches your desired consistency.
4. Add 1 tablespoon of vanilla bean syrup to your prepared matcha.
5. Carefully spoon the frothed blueberry cobbler cold foam on top of your iced matcha latte.
6. Enjoy!

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Blueberry Cobbler Cold Foam Iced Matcha Latte

What you need

Instructions

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